Kamis, 21 April 2016

Primroses Are Edible!

I felt like I had made a compromise when I added primroses to the greenhouse solely because they are winter hardy and provide a nitrogen absorber. Their efficacy has been proven by the smell test. With a proper balance of plants and fish, the air smells fresh. I decided to do some further research. I discovered that both the leaves and blossoms of the primrose plant are edible, having a taste ranging from mild lettuce to the more bitter herb. This makes them very eligible for a good aquaponics plant. Even though I plan to leave the leaves in place, once the blossoms appear I can harvest them and add them to a salad as a very pretty addition. Dandelion is another plant that can be eaten. My chickens prefer dandelion leaves over other greens. When they appear in my lawn this spring I plan to harvest some seeds and plant them in the greenhouse.

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